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Baked Chicken Tenders (Low-Carb/Keto)
This recipe is based on other folks’ suggestions to “bread” chicken with crushed pork rinds. My family absolutely loves them, and they’re even good cold. Ingredients: 4lb (approx.) chicken breast tenderloin pieces 3oz spicy pork rinds 1oz parmesan cheese (in … Continue reading
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Tagged chicken, keto, low-carb, main dishes
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Sesame Orange Chicken & Rice in the Power Pressure Cooker XL
With still more inspiration from Pressure Cooking Today, I discovered another recipe that’s definitely a keeper! Here’s what I did. Ingredients
Taco Chicken in the Power Pressure Cooker XL
After being inspired by a recipe I found on Pressure Cooking Today, I improvised some taco chicken with my Power Pressure Cooker XL. I was very pleased with the outcome. Ingredients
Low-Carb “Breaded” Chicken Tenders
After purchasing a small deep fryer at Aldi, we “invented” breading for chicken that worked shockingly well. I even breaded some bone-in chicken thighs and I was shocked by our success, especially because I’ve never enjoyed fried chicken. I hope … Continue reading
Sarah’s Favorite Roasted Chicken
There’s nothing I love more than a flavorful, juicy chicken with crunchy skin. This chicken gives me all that and then some, and it couldn’t be easier. Ingredients: 4-6lb whole chicken 4 cloves garlic 1 small onion 1 lemon 1/4 … Continue reading
Posted in Recipes
Tagged chicken, food, gluten-free, lactose-free, low-carb, main dishes
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Sarah’s Salsa Chicken
Try this juicy, flavorful chicken sometime. Even my kids love it! Ingredients: 6 boneless, skinless chicken breasts taco seasoning mix (I use the Seasoning for Tacos found at Linda’s Low-Carb Menus and Recipes.) 8 oz cream cheese 3/4 c salsa … Continue reading
Sarah’s Chicken & Broccoli Casserole
My entire family loves this casserole, and it’s a great way to include broccoli — my favorite veggie “super food” — in our meal plan. Ingredients: 12oz cooked chicken 28oz frozen broccoli 1c mayonnaise 1c Parmesan cheese, dry grated 3/4c … Continue reading
Crispy Jerk Chicken Wings
It doesn’t get any better than these spicy, crispy chicken wings. Eat them plain or dip them, but if you like spicy food and chicken wings, you can’t go wrong with this recipe! Ingredients stevia equivalent to 2T sugar 2T … Continue reading