Tag Archives: main dishes

Sesame Orange Chicken & Rice in the Power Pressure Cooker XL

With still more inspiration from Pressure Cooking Today, I discovered another recipe that’s definitely a keeper! Here’s what I did. Ingredients

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Taco Chicken in the Power Pressure Cooker XL

After being inspired by a recipe I found on Pressure Cooking Today, I improvised some taco chicken with my Power Pressure Cooker XL.  I was very pleased with the outcome. Ingredients

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Seafood Boil with the Power Pressure Cooker XL

We love seafood boils here at the homestead, so when I saw the recipe in the book that came with my Power Pressure Cooker XL, I was pretty excited.  We modified the recipe to suit our needs, and now we … Continue reading

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Chili Done Chernobyl-Style v2.0

I modified my go-to chili recipe so that it’s a bit thinner.  It’s still wicked-hot and very filling, but it won’t mound on your spoon like a glob of peanut butter would.  I think this’ll be the way I start … Continue reading

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Low-Carb “Breaded” Chicken Tenders

After purchasing a small deep fryer at Aldi, we “invented” breading for chicken that worked shockingly well.  I even breaded some bone-in chicken thighs and I was shocked by our success, especially because I’ve never enjoyed fried chicken.  I hope … Continue reading

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Chili Done Chernobyl-Style

If you like your chili hot, this simple and filling chili recipe will leave your brow sweating, your nose running, and your heart begging for more! Whether you simmer it for an hour on the stove-top or you cook it … Continue reading

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Sarah’s Favorite Roasted Chicken

There’s nothing I love more than a flavorful, juicy chicken with crunchy skin.  This chicken gives me all that and then some, and it couldn’t be easier. Ingredients: 4-6lb whole chicken 4 cloves garlic 1 small onion 1 lemon 1/4 … Continue reading

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Fred & Sarah’s Deluxe Low-Carb “Pizza” with a Zucchini-Cheese Crust

This treat is an excellent alternative for those rare occasions when you want nothing more than a big slice of pizza.  Top it anyway you like, but here’s how we do it! Ingredients: Crust 2 cups shredded zucchini 2 cups … Continue reading

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